- Granular Garlic Sauce from Wei Chuan
- 200g bottle
- 12 bottles per export carton
- 24 month shelf life

Wei Chuan Granular Garlic Sauce is a 200g bottle of garlic dipping sauce with minced garlic pieces from Wei Chuan’s Taiwanese dipping sauce range. It is used as a dip for white-cut meat, blanched vegetables and dumplings, or added to stir-fries.
There are 12 bottles in each export carton, and the shelf life is 24 months. Ground Biotech exports this garlic sauce from Taiwan on a wholesale basis to importers, distributors and Asian supermarkets carrying Taiwanese sauces and condiments.