Xiang Hui- almond flour
- Made from premium almonds, finely ground for freshness.
- Rich in protein, fiber, vitamin E, and healthy fats.
- Ideal for baking, cooking, or blending into drinks.
- Nutty flavor enhances both taste and nutrition.
Add to Wishlist
Add to Wishlist
Add to Wishlist
Add to Wishlist
Description
Xiang Hui – Almond Flour 250g is made from carefully selected premium almonds, finely ground to preserve their natural aroma and nutrition. Rich in plant-based protein, dietary fiber, vitamin E, and healthy fats, this almond flour is a versatile and wholesome ingredient that adds both flavor and nourishment to your diet.
It can be used in a variety of ways—from baking cakes, cookies, and bread to blending into drinks, smoothies, or breakfast bowls. With its mild nutty taste and nutrient-rich profile, Xiang Hui Almond Flour is the perfect choice for health-conscious cooking and everyday nutrition.
Additional information
| specification | 250g |
|---|
