Mitdub- Hokkaido Kumbo Aged Artisan Naturally Brewed Soy Sauce
- Aged artisan soy sauce with the natural umami of kombu.
- Made with high-quality soybeans and brewed using traditional methods.
- Ideal for soups, marinades, stir-fries, and dipping sauces.
- 300ml bottle, perfect for everyday use.
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Description
Experience the authentic taste of Mitdub Hokkaido Kumbo Aged Artisan Naturally Brewed Soy Sauce. Made with the finest soybeans and aged for a rich, deep flavor, this soy sauce is infused with the natural umami of kombu (seaweed), providing a unique savory depth. Brewed using traditional methods, this soy sauce offers a smooth, well-balanced taste with a perfect hint of umami, ideal for soups, marinades, stir-fries, and dipping sauces.
Crafted with high-quality ingredients and aged for the perfect balance of flavors, this soy sauce brings the authentic taste of Hokkaido to your kitchen. The 300ml bottle is perfect for home kitchens, offering great value for everyday cooking.
Additional information
| specification | 300ml |
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