KOJIMA- BAKED FELEFISH WITH SESAME

Description

Premium filefish slices are oven-baked with rich black sesame, offering an exquisite blend of nutty aroma and ocean-fresh flavor. Slowly roasted to lock in natural taste and chewy texture, every bite is packed with delicious complexity and deep umami.
No preservatives or artificial flavorings—just clean, savory indulgence. The black sesame releases its aromatic oils with every chew, harmonizing beautifully with the fish for a satisfying salty-sweet snack.
Ideal for home snacking, pairing with sake or beer, or convenient bites on the go. It’s a perfect balance of nutrition, crunch, and flavor.