- Taiwanese salt-and-pepper squid chips from KAKA
- 80g net content
- 16 packs per export carton
- 12 month shelf life

Squid Chips (Pepper & Salt) are rolled squid crisps from KAKA seasoned in the Taiwanese salt-and-pepper style, sold in an 80g bag. The flavour echoes Taiwanese fried street snacks, and the chips are eaten straight from the pack or shared at gatherings.
The product is packed 16 packs to an export carton and has a shelf life of 12 months. Ground Biotech exports it from Taiwan on a wholesale basis to importers, distributors and Asian supermarkets carrying Taiwanese snack foods.