ICHIBIKI- Straight Yosenabe Hot Pot Soup Base 720g

Description

ICHIBIKI- Straight Yosenabe Hot Pot Soup Base captures the mellow, umami-dense essence of authentic yosenabe—a versatile Japanese hot pot that highlights the freshness of ingredients. Made with slow straight-boiled bonito-kelp dashi (for clean, profound savoriness), brewed soy sauce, mirin, and a touch of ginger, it balances delicate dashi umami, subtle sweetness, and mild aromatic warmth, far more refined than generic hot pot bases.
The 720g size is perfect for shared meals: ample enough to serve 4-6 people, making it ideal for family dinners, friend gatherings, or seasonal hot pot feasts. Its mild yet layered flavor complements all ingredients—seafood, meat, vegetables, and tofu—without overpowering their natural taste, eliminating the need for extra seasoning mid-cook.
As a ready-to-use base, it eliminates the hassle of simmering dashi from scratch or blending multiple seasonings. No complex preparation needed—just dilute with hot water (per taste) and add ingredients. Keep it handy, and you can whip up a restaurant-worthy yosenabe anytime, turning casual meals into gentle, ingredient-focused communal feasts.