ICHIBIKI- Straight Crab Hot Pot Broth Base 720g

Description

ICHIBIKI- Straight Crab Hot Pot Broth Base captures the luxurious, briny umami essence of authentic kani sukiyaki (crab hot pot)—a gourmet hot pot that highlights the sweetness of crab. Made with slow straight-boiled crab shell stock (for deep, sweet crab richness), bonito-kelp dashi (for clean savoriness), light soy sauce, and a hint of sake, it balances robust crab flavor, delicate dashi umami, and subtle alcoholic warmth, far more authentic than generic seafood hot pot bases.
The 720g size is perfect for shared gourmet meals: ample enough to serve 4-6 people, making it ideal for family feasts, friend gatherings, or seasonal crab-themed dinners. Its concentrated crab flavor complements fresh crab meat, seafood, vegetables, and tofu, enhancing ingredients without overpowering their natural sweetness, eliminating the need for extra seasoning mid-cook.
As a ready-to-use base, it eliminates the hassle of simmering crab shells for hours or blending multiple seafood stocks. No complex preparation needed—just dilute with hot water (per taste) and add ingredients. Keep it handy, and you can whip up a restaurant-worthy crab hot pot anytime, turning casual meals into indulgent, communal gourmet feasts.