ICHIBIKI- Straight Chicken and Vegetable Hot Pot Soup Base 720g
- Fresh, light umami flavor for authentic chicken-vegetable hot pot
- Crafted with straight-boiled chicken stock, vegetable broth & balanced seasonings
- 720g size for family meals & small gatherings
- Ready-to-use, no complex boiling needed
Description
ICHIBIKI- Straight Chicken and Vegetable Hot Pot Soup Base captures the fresh, light umami essence of authentic chicken-vegetable nabe—a comforting hot pot that highlights natural ingredient flavors. Made with slow straight-boiled chicken stock (for tender, savory depth), simmered vegetable broth (carrots, celery, onions for bright sweetness), brewed soy sauce, and a touch of white pepper, it balances delicate chicken umami, crisp vegetable freshness, and mild aromatic warmth, far more vibrant than generic hot pot bases.
The 720g size is perfect for shared meals: ample enough to serve 4-6 people, making it ideal for family dinners, friend gatherings, or healthy seasonal feasts. Its light yet flavorful profile complements all ingredients—chicken slices, fresh vegetables, tofu, and mushrooms—without overpowering their natural taste, eliminating the need for extra seasoning mid-cook.
As a ready-to-use base, it eliminates the hassle of simmering chicken stock and vegetable broth separately for hours or blending multiple seasonings. No complex preparation needed—just dilute with hot water (per taste) and add ingredients. Keep it handy, and you can whip up a restaurant-worthy chicken-vegetable hot pot anytime, turning casual meals into fresh, nourishing communal feasts.
Additional information
| specification | 720g |
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