Fucheng- Wu Long Noodle
- Preserves elasticity and chewiness after cooking.
- Absorbs broths and sauces for rich flavor.
- Ideal for soups and stir-fries.
- Offers a unique texture and satisfying bite.
Description
Fucheng’s Wu Long Noodle (9 pieces, 500g) is a classic Taiwanese-style noodle made from high-quality wheat flour, meticulously crafted to preserve its elasticity and chewiness. With its unique thickness and texture, this noodle retains a firm, chewy bite even after cooking, making it perfect for both rich soups and stir-fries. It easily absorbs broths or sauces, creating a satisfying texture with every bite.
The special feature of Wu Long Noodles lies in their ability to maintain their texture and absorb flavors. Whether in a traditional Japanese-style soup or a creative dry noodle dish, these noodles deliver excellent elasticity and resilience, offering a distinct culinary experience with every mouthful.
The 500g packaging is ideal for home use and perfect for family meals, gatherings, or parties. Whether you’re enjoying traditional Japanese flavors or experimenting with new dishes, Fucheng’s Wu Long Noodles are the perfect addition to your kitchen, allowing you to create delicious meals with ease.
Additional information
| brands | Fucheng |
|---|---|
| specification | 500g |
