Fucheng- Baan Tyau Noodle
- Made from high-quality rice flour for chewy texture.
- Absorbs broths and sauces for rich flavor.
- Ideal for soups and stir-fried dishes.
- Maintains firmness and texture after cooking.
Description
Fucheng’s Baan Tyau Noodle (9 pieces, 500g) is a traditional Taiwanese noodle made from high-quality rice flour, meticulously crafted to preserve its chewy, elastic texture. With its wide, smooth shape and a subtle rice aroma, this noodle works perfectly for both soups and stir-fried dishes, offering a rich and satisfying flavor profile. The unique texture of Baan Tyau Noodles allows them to maintain a firm, chewy bite even after cooking, making them ideal for pairing with a variety of ingredients.
The width and thickness of these noodles allow them to absorb broths or sauces effortlessly, creating a flavorful and fulfilling dish in every bite. Whether you enjoy them in a traditional Taiwanese braised soup or stir-fried with garlic and scallions, these noodles deliver delicious texture and nutritional value, bringing a taste of Taiwan’s home-style cuisine to your table.
The 500g family-sized package is perfect for daily meals, whether you’re cooking for a family gathering or preparing a quick meal. Choose Fucheng’s Baan Tyau Noodles and enjoy authentic Taiwanese flavors anytime, anywhere, bringing the taste of home to your kitchen.
Additional information
| brands | Fucheng |
|---|---|
| specification | 500g |
