- Gluten-free mochi with classic red bean filling.
- Soft, chewy rice cake paired with smooth sweetness.
- Individually wrapped for freshness and convenience.
- Ideal as a snack, tea-time treat, or gift.

Bamboo House Gluten Free Rice Cake (Red Bean) delivers the timeless taste of traditional mochi with a healthier twist. Made with gluten-free ingredients, this rice cake combines a soft and chewy exterior with a smooth red bean filling that is naturally sweet and satisfying. Every bite offers a perfect balance of texture and flavor, making it an ideal treat for both classic dessert lovers and health-conscious consumers.
Conveniently packed in a 210g bag with individually wrapped pieces, this gluten-free mochi is fresh, portable, and easy to share. Whether enjoyed during tea time, as a snack, or given as a thoughtful gift, Bamboo House Gluten Free Rice Cake (Red Bean) brings a comforting and authentic taste of tradition.