AGV- High Temperature Resistant Canola Oil
- Resists High Heat: Withstands temperatures up to 230°C, ideal for frying and grilling.
- Preserves Natural Flavors: Light taste enhances your ingredients without overpowering them.
- Health-Conscious Cooking: Low in saturated fat, promotes heart health.
- Large Capacity: Convenient 2.6L bottle for home or professional kitchens.
Description
AGV’s High Temperature Resistant Canola Oil (2.6L) is a plant-based oil specially formulated for high-heat cooking, combining the superior performance of canola oil with exceptional heat resistance. Ideal for frying, grilling, and stir-frying, this oil can withstand temperatures up to 230°C without breaking down, ensuring a safer cooking experience and preserving the natural flavors of your ingredients.
This oil has a light taste that enhances the natural flavors of food, making it perfect for various cooking methods, including frying, grilling, and stir-frying. It is stable at high temperatures, reduces smoke, and maintains the nutritional value of your meals, offering a healthy cooking option without compromising on taste.
The 2.6L bottle is perfect for daily home cooking or foodservice use. This high-temperature resistant oil makes your cooking easier while ensuring the health and flavor of every dish. Choose AGV’s High Temperature Resistant Canola Oil to enjoy the benefits of high-heat cooking with confidence and maintain a healthy diet.
Additional information
| brands | AGV |
|---|---|
| specification | 2.6L |
